Easy Peanut Butter Fudge
Recipe for a successful batch of Delicious Peanut Butter Fudge! This is a recipe we have been using for the past 20 years or so! It is a delicious combination of peanut butter and Marshmallow!
Peanut butter fudge has been a staple at our home for many years and we make it in abundance in the winter months.
The Holidays are especially a time that we make lots of this wonderful and delicious treat! Christmas time has been the favorite time to make it and give it as gifts!
Christmas or flowery colored tins make wonderful gift containers for the fudge to be given out as gifts to your family and friends or to transport from house to house!
Not only will the kids love this dish of tasty treats but adults alike have learned to love it as well. It is one of the easiest treats that we make all year!
Instructions for: Easy Peanut Butter Fudge
- 3 cups granulated sugar
- 2/3 cup Evaporated Milk
- 3/4 cup butter
Combine the items above in a large kettle and bring to a boil. Boil, stirring continually for 5 minutes and remove from heat.
Add to: Easy Peanut Butter Fudge
- 1 – 7 oz Jar Marshmallow Cream
- 1 cup Peanut Butter
- 1 Tea Spoon Vanilla
Stir ingredients until blended well and pour in pan. Let set until firm and cut your fudge to serve!
We have several other peanut butter recipes on our blog and if you visit the section on the top right of this page, you can search for them or any of the other delicious sweets.
We also have a Desserts Recipe in the Main Menu above.
We also make a Chocolate Chip Peanut Butter Fudge!
Be sure to check out our other peanut butter recipes on the blog.
This is a very good texture and taste.
Thanks for stopping by Back Roads Living again!