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German Chocolate Brownies Recipe

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German Chocolate Brownies Recipe 

German Chocolate Brownies Recipe

We love German Chocolate Cake with Coconut Icing here so I am sure this German Chocolate Brownies Recipe will be a pleasure to sink our teeth into also! this looks scrumptious!




Ingredients for: German Chocolate Brownies Recipe

Ingredients for: Frosting




Directions for: German Chocolate Brownies Recipe

  1. Preheat oven to 350*
  2. Line 13 x 9 baking pan with enough foil to overhang long sides by at least 2″; coat with cooking spray
  3. In large bowl empty dry brownie mix; stir in eggs, butter, contents of fudge packets and 1/4 cup water until combined
  4. Stir in chocolate chips and pecan pieces
  5. spread in pan
  6. bake 35-40 minutes or until a toothpick inserted into the center comes out with a few moist crumbs clinging.
  7. Cool completely in pan on rack
  8. Before frosting use foil to lift brownies from pan
  9. carefully peel off foil.
  10. Combine frosting with 1/2 cup of coconut and spread over brownies
  11. Sprinkle with remaining coconut
  12. cut into squares and garnish with pecan halves

 

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